When you enter the Caduff's Wine Loft between May 15th and 26th, you will have the feeling that you are no longer in Zürich but in the Provence. Because during this time the Provence weeks take place in the Caduff's. Special menus with tender meat and fresh fish are served. In addition there are unique spices, herbs and fresh and tasty vegetables from the south of France. With smells like honey, lavender and olive oil, Beat Caduff and his team take you to one of the most beautiful regions of France. The menus are accompanied by carefully selected wines.
When: May 15th - 26h, 2018
Where: Caduff's Wine Loft