Deep in the heart of Boston's intellectual hub, Cambridge, Bondir is an open-secret outpost for homely yet elegant farmhouse cuisine. Bondir's chef Jason Bond's roots trace back to rural Wyoming and Kansas, whereupon he learned first-hand the care and nurture required to ensure fine meats and ingredients. This commitment to farm-to-table philosophy is evident in Bondir's rotating menu of eclectic dishes with lesser-known ingredients such as Korean hyssop, elderberries, and muskmelon. Situated in central Cambridge, Bondir provides an intriguing dinner option for Boston's academic and business elite.
Bondir
279A Broadway, Cambridge, MA 02139, USA